Nutter Butter Cheesecake

If you’re a peanut butter and cheesecake lover, you must try this easy, yet rich dessert.

This Peanut Butter Cheesecake recipe made with  Nutter Butter crust is the most delicious, velvety, dessert of your dreams. If you’re a peanut butter and cheesecake lover, you must try this easy, yet rich dessert.

2-Ingredient crust.

Nutter butter crumbs and melted butter.

Stir until sandy texture.

Add to springform pan.

Bake for 20 minutes.

Beat cream cheese + sugar, then add peanut butter.

Cream, peanut butter, sour cream, lime juice, vanilla, then eggs.

Add cornstarch last.

Add to pan.

Wrap with foil and set on a broiler rack.

Follow these expert tips for a fail-proof peanut butter cheesecake every time!

Nutter Butter crust is the best!

An irresistible cheesecake.

Ingredients Softened Creamy Peanut Butter Sour Cream Cream Cheese Vanilla Nutter Butter Cookie Crumbs Lime Juice Cornstarch Salt Sugar Eggs Swipe up for full list

Recipe Info Course: Dessert Cuisine: American Servings: 12

Chunky in  Kentucky

For more delicious recipes, visit...