Easy Breakfast Bacon Gravy - Southern Recipe

This easy-to-make recipe for country breakfast bacon gravy is perfect served with biscuits, home fries, bacon and eggs. This bacon gravy recipe is homemade and delicious.

Ingredients Flour Salt Pepper Whole Milk Bacon Swipe up for full list

WHAT IS BACON GRAVY? BACON GRAVY IS A WHITE, HOMESTYLE COUNTRY GRAVY RECIPE You may be wondering, can you make gravy with bacon? Learning how to make bacon gravy is easy and fun. Bacon gravy is a Southern delicacy

HOW TO: WHITE BACON GRAVY RECIPE WITH LEFTOVER GREASE You can make homemade white breakfast gravy from bacon, flour and milk! Follow along to learn how to make breakfast gravy.

1. Fry bacon.

2. Remove bacon.

3. Whisk in flour one tablespoon at a time.

4. Add 1/4 cup of milk at a time, whisking in between.

5. Add black pepper.

Finally, add in 1/4 cup of milk. Whisk. Repeat about 4 times or until gravy is at your preferred thickness.

Before reheating, give it a good stir and all is well.

Recipe Info Course: Breakfast Cuisine: American Servings: 4 people

Chunky in  Kentucky

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