Sweet Potato Muffins

When I think of cold, autumn mornings, my mind wanders to these sweet potato muffins for a healthy breakfast with morning coffee.

Sweet Potato Muffins

Make ahead of time for an easy breakfast.

Made with simple ingredients.

Bake sweet potatoes.

Mix ingredients.

Mix dry ingredients.

Combine.

Stir

Add to muffin liners.

Sprinkle brown sugar, then bake.

Cinnamon and brown sugar are perfection.

Allow time to cool on a drying rack.

That extra brown sugar topping is everything.

Ingredients White Sugar Sweet Potato Almond Milk All-Purpose Flour Baking Powder Vanilla Extract Ground Cinnamon Brown Sugar Swipe up for full list

Recipe Info Course: Breakfast, Dessert Cuisine: American Servings: 10

Chunky in  Kentucky

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