Air Fryer Meatloaf

This 30 minute meatloaf recipe has a tasty zesty, thick topping you’ll love.

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Air Fryer Meatloaf

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The absolute BEST meatloaf.

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In a large bowl, mix glaze ingredients.

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In a separate bowl, gently mix meatloaf ingredients.

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Make two mini loafs and add to a lined air fryer basket.

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Air fry glaze, then cook an additional 10 minutes.

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Sprinkle a bit of Parmesan cheese on top of the breadcrumbs before they’re combined with egg yolks, as well as a few sprinkles of Italian seasonings for extra flare.

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You can use half the sauce on the meatloaf and cook in the air fryer, then spoon the remainder after it is finished, before serving.

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WHY YOU’LL LOVE THIS RECIPE Our whole family loves this air fryer version of meatloaf so much. We typically have this easy one-pot dinner at least once per week.

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The carmalized edges are the best part!

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Ingredients Small Curd Cottage Cheese Garlic Worcestershire Sauce Ground Beef Bread Crumbs Dijon Mustard Tomato Sauce Brown Sugar Carrot Onion Swipe up for full list

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Recipe Info Course: Main Course Cuisine: American Servings: 8

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Chunky in Kentucky

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Air Fryer Meatloaf

This 30 minute meatloaf recipe has a tasty zesty, thick topping you’ll love.

This 30 minute meatloaf recipe has a tasty zesty, thick topping you’ll love.