Easter desserts - Soft, creamy, smooth cheesecake is baked between two layers of crescent roll dough forming a wonderful cheesecake “sandwich”. The top is sprinkled with a sweet, cinnamon sugar mixture that adds a slight crisp texture as well as wonderful flavor.
Easter desserts - Soft, creamy, smooth cheesecake is baked between two layers of crescent roll dough forming a wonderful cheesecake “sandwich”. The top is sprinkled with a sweet, cinnamon sugar mixture that adds a slight crisp texture as well as wonderful flavor.
WHAT TO SERVE WITH SOPAPILLA BARS
You can serve sopapilla with drizzle or fresh fruit.
These bars are delicious when covered with honey, chocolate or caramel drizzle
WHAT TO SERVE WITH SOPAPILLA BARSYou can serve sopapilla with drizzle or fresh fruit.These bars are delicious when covered with honey, chocolate or caramel drizzle
Easter desserts - SOPAPILLA CHEESECAKE BARS THE EASY WAYWhy you’ll love this recipe
– Crescent roll dough, cream cheese, sugar, cinnamon, and melted butter are used to make this an easy cheesecake dessert. Easy and delicious desserts are always a crowd-pleaser!
Easter desserts - SOPAPILLA CHEESECAKE BARS THE EASY WAYWhy you’ll love this recipe– Crescent roll dough, cream cheese, sugar, cinnamon, and melted butter are used to make this an easy cheesecake dessert. Easy and delicious desserts are always a crowd-pleaser!